Preheat oven to 300 degrees.
Pots de creme day.
Cook and stir over medium heat until mixture reaches 160 and coats the back of a metal spoon.
Cooking it for 55 minutes made the.
Pots de creme means the pot of custard or pot of creme.
National pots de creme day on august 27th national pots de creme day sets the table with a delicious custard dessert.
1 1 2 cups whole milk.
History of national pots de creme day.
Actually it was yesterday august 27th.
It s very easy to grow although it can become invasive as with most mints.
9 ounces high quality semisweet chocolate chopped.
The french dessert pots de creme is a custard that has a long tradition and dates back to the 17th century.
Today is national pots de creme day.
Recipes for this delightful french dessert date back to the 17th century.
Because of hurricane laura and concerns about my family and friends i postponed this post.
The history and origin of the day are difficult to trace.
Pots de creme 6 cups heavy cream 1 c whole milk t kosher salt.
There was much destruction from south louisiana to north louisiana.
Collect your ramekins because this day gives you another excuse to use them.
Keep it in a pot by the kitchen door and you ll be a happy camper.
Because nothing says i love you like serving a cowboy dessert in a martini glass.
6 large egg yolks.
5 tablespoons granulated sugar add an extra tablespoon if using bitter chocolate.
Other neighborhoods have power but have lost trees.
The recipe is standard for pot de creme but the 55 minutes is way too long to cook a pot de creme.
In a heavy saucepan bring cream and milk to a boil.
Pots de creme day is an excellent opportunity for you to discover the ease with which they can be made and the unlimited variety that comes out of one simple recipe.
Happy national pots de crème day.
First start off with a basic vanilla version.
Pots de creme is a lot like pudding only much more intense.
Now traditionally pots de creme is served in little pots or demitasse cups.
1 1 2 cups heavy cream.
Many are without power.
Whisk in chopped chocolate until smooth.
Reduce to 30 and check periodically to see if it is done.